Overview
Matsushige picks a legendary unagi place with 152 years of history, a favorite of his father's. Invigorated, the foodies begin a friendly competition.
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2 - 1Wild Instincts, Native Chicken Charcoal May 22, 2025 -
2 - 2Duck Rebellion: Charcoal-Grilled Duck May 29, 2025
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2 - 3Tonkotsu ramen with a deep, savory pork smell June 05, 2025
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2 - 4Sundae Gukbap by the Minister of Gukbap June 12, 2025
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2 - 5
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2 - 6Matzzigae’s All-Time Favorite Yakisoba June 26, 2025
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2 - 7Go to the Han River, get your ramen on July 03, 2025
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2 - 8The most expensive Mont Blanc in Kyoto July 10, 2025
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2 - 9Double Hit Live Squid July 17, 2025
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2 - 10Three-course octopus set menu July 24, 2025
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2 - 11Father's Unagi Restaurant July 31, 2025
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2 - 12Episode 12 August 07, 2025