
Overview
Rachael embraces the Italian tradition of cucina povera, where nothing goes to waste. She crafts a delicious Tuscan-style meatloaf served over crispy roasted potatoes. To complement the dish, John stirs up a "Siena Sour," and Maria bakes a decadent ricotta cake with fruit for dessert.
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3 - 1Cucina Povera Meatloaf May 26, 2025
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3 - 2Lamb and Beef Chorizo Chili May 26, 2025
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3 - 3Skirt Steaks with Roasted Vegetables June 02, 2025
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3 - 4White Bean Soup with Albanian Snacks and Baklava June 02, 2025
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3 - 5Chicken Meatballs with Oatmeal June 09, 2025
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3 - 6Spicy Bucatini all'Amatriciana with Beans and Greens June 09, 2025
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3 - 7
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3 - 8Chicken Under a Brick With Herb Salsa Verde June 16, 2025